Exploring the Information Sources of the Indigenous People of Terena (Brazil) considering the United Nations (UN) 2030 Agenda for the Safeguarding of Cultural Heritage

Authors

Ana Lúcia Terra
University of Coimbra
https://orcid.org/0000-0003-1292-2849
Antonio Hilario Aguilera Urquiza
Federal University of Mato Grosso do Sul
https://orcid.org/0000-0002-3375-8630
Lilian Aguilar Teixeira
Universidade Estadual Paulista Júlio de Mesquita Filho
https://orcid.org/0000-0003-4238-0833
Oswaldo Francisco de Almeida Junior
Universidade Estadual Paulista Júlio de Mesquita Filho
https://orcid.org/0000-0003-3629-7435
DOI: https://doi.org/10.36311/2025.978-65-5954-624-4.p333-357

Synopsis

Author Biographies

Ana Lúcia Terra, University of Coimbra

University of Coimbra, CEIS20 – Centre for Interdisciplinary Studies, Portugal

E-mail anaterra@fl.uc.pt | ORCID iD: https://orcid.org/0000-0003-1292-2849

Antonio Hilario Aguilera Urquiza, Federal University of Mato Grosso do Sul

Federal University of Mato Grosso do Sul, Campo Grande, Brazil.

Lilian Aguilar Teixeira, Universidade Estadual Paulista Júlio de Mesquita Filho

University of Coimbra, Coimbra, Portugal.
Universidade Estadual Paulista Júlio de Mesquita Filho, Marília, Brazil.

Oswaldo Francisco de Almeida Junior, Universidade Estadual Paulista Júlio de Mesquita Filho

Universidade Estadual Paulista Júlio de Mesquita Filho, Marília, Brazil.

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Volume

Integrating Information Science for Sustainable Development: Topics and Trends

Pages

333-357

Published

August 14, 2025

Categories

Copyright (c) 2025 Publishing Laboratory

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This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

How to Cite

Exploring the Information Sources of the Indigenous People of Terena (Brazil) considering the United Nations (UN) 2030 Agenda for the Safeguarding of Cultural Heritage. (2025). In Integrating Information Science for Sustainable Development: Topics and Trends (pp. 333-357). Publishing Laboratory. https://doi.org/10.36311/2025.978-65-5954-624-4.p333-357